Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/3 cup honey
- 1/4 cup cocoa powder
- 1/4 cup ground flaxseed
- 1/4 cup chia seeds
- 1/4 cup mini chocolate chips
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- In a large bowl, mix oats, cocoa powder, flaxseed, chia seeds, and salt.
- Add peanut butter, honey, and vanilla extract. Stir until well combined.
- Fold in mini chocolate chips.
- Roll the mixture into 1-inch balls and place on a baking sheet.
- Refrigerate for 30 minutes to firm up.
- Store in an airtight container in the fridge for up to a week.
Notes
- Use natural peanut butter for a healthier option.
- Substitute honey with maple syrup if vegan.
- Add nuts or dried fruit for extra texture.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Bake
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 8g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg