Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1/2 cup BBQ sauce
- 4 hamburger buns
- 1/2 cup coleslaw
- 4 slices cheddar cheese
- 1/4 cup sliced red onion
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Season chicken breasts with salt and pepper.
- Heat olive oil in a pan over medium heat.
- Cook chicken for 6-7 minutes per side until fully cooked.
- Brush BBQ sauce on both sides of the chicken.
- Toast the hamburger buns lightly.
- Place a slice of cheese on the bottom bun.
- Add the BBQ chicken on top.
- Top with coleslaw and red onion slices.
- Cover with the top bun and serve.
Notes
- Use homemade BBQ sauce for better flavor.
- Grill the chicken for a smokier taste.
- Adjust toppings based on preference.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Pan-frying
- Cuisine: American
- Diet: Low Lactose
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 12g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg