I’m Lisa, the creator of RecipesUniverse — a home cook, kitchen experimenter, and lifelong food lover. Like many of you, I juggle a busy life where time is precious, but good food is non-negotiable.
Lisa 
You know that moment when you’re craving homemade pasta but need it gluten-free? I’ve been there too! That’s why I’m obsessed with these gluten-free egg noodles—they’re just as tender and satisfying as the traditional kind, but without the gluten. The first time I made them, I couldn’t believe how simple they were! Just a handful … Read more
There’s nothing like biting into a stack of Cracker Barrel’s famous pancakes—fluffy, golden, and just sweet enough to make your mornings feel special. I’ve lost count of how many times I’ve ordered them, wrapped in that cozy diner atmosphere, with syrup pooling in all the right places. After one too many cravings (and a little … Read more
I’ll never forget the first time I made these strawberry cheesecake bars for a last-minute potluck. Panicked and short on time, I threw together what I had in the fridge – cream cheese, graham crackers, and some homemade strawberry jam. The result? Pure magic! These bars became my go-to dessert because they’re ridiculously easy yet … Read more
Oh my goodness, let me tell you about the first time I made these pecan pie cheesecake bars for Thanksgiving. My aunt always brought the traditional pecan pie, but I wanted something a little different – all the rich caramel flavor of her classic dessert, but in that irresistible cheesecake form everyone goes crazy for. … Read more
Let me tell you about my love affair with chicken Philly cheesesteaks – it started during my college days in Philadelphia when I discovered you don’t need steak to make an incredible cheesesteak. This chicken Philly cheesesteak recipe became my go-to when I needed something fast, filling, and packed with flavor after late classes. I’ve … Read more
You know those days when you need something delicious but don’t want to spend hours in the kitchen? That’s exactly why I fell in love with this chicken pita recipe. It’s become my go-to lunch – ready in just 20 minutes but packed with all the bright Mediterranean flavors I crave. The moment I first … Read more
You know what’s funny? When my friend Sarah first told me she was going gluten-free, I panicked. What would I serve her at our monthly dessert night? Store-bought gluten-free treats were either dry as sawdust or tasted like cardboard. Then I stumbled upon this gluten free lemon bars recipe—simple, zesty, and shockingly good. The first … Read more
You haven’t lived until you’ve tasted egg rolls made with homemade wrappers! I’ll never forget the first time I skipped the store-bought version and made my own – the difference was night and day. These thin, delicate sheets transform into the crispiest, most satisfying shells when fried, wrapping around fillings like a perfect little edible … Read more
Let me tell you about my secret weapon for busy mornings – these protein-packed cottage cheese egg bites! I swear by them ever since I discovered how perfectly they fit into my chaotic schedule. You know those days when you’re rushing out the door but still want something nutritious? That’s where these little lifesavers come … Read more
You know those moments when you can’t decide between two amazing desserts? That’s exactly how my strawberry shortcake blueberry muffin obsession began. One summer morning, staring at a basket of fresh berries, I thought: “Why choose?” The result was pure magic – the buttery crumb of shortcake hugging juicy blueberries, with sweet strawberries adding their … Read more